In 100 g (Grams) of Apricot nectar, canned, with added ascorbic acid there is 0.15 mg of Niacin. Change amount

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Niacin

Niacin is a nutrient present in many other foods. The below table lists foods high in Niacin other than Apricot nectar, canned, with added ascorbic acid.

Yeast extract spread	127.5 mg	0.13%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	90.567 mg	0.09%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	80 mg	0.08%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	80 mg	0.08%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar	45.249 mg	0.05%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	45.249 mg	0.05%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors	45.249 mg	0.05%
Leavening agents, yeast, baker's, active dry	40.2 mg	0.04%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan	38.462 mg	0.04%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan,	38.442 mg	0.04%
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE	37.1 mg	0.04%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar	36.364 mg	0.04%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR	36.364 mg	0.04%
Babyfood, cereal, oatmeal, with honey, dry	36.292 mg	0.04%
Cereals ready-to-eat, rice, puffed, fortified	35.3 mg	0.04%
Cereals ready-to-eat, wheat, puffed, fortified	35.3 mg	0.04%
Rice bran, crude	33.995 mg	0.03%
Formulated bar, POWER BAR, chocolate	32.6 mg	0.03%
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS	32.25 mg	0.03%
Babyfood, rice cereal, dry, EARTHS BEST ORGANIC WHOLE GRAIN, fortified only with iron	31.24 mg	0.03%

Apricot nectar, canned, with added ascorbic acid

Apricot nectar, canned, with added ascorbic acid is a type of Fruits and Fruit Juices. The most significant nutrients in Apricot nectar, canned, with added ascorbic acid are listed below.

Water	85.63 g	85.63%
Energy (calorie)	56 kcal
Energy (joule)	234 kJ
Protein	0.17 g	0.17%
Total lipid (fat)	0.45 g	0.45%
Ash	0.12 g	0.12%
Carbohydrate, by difference	13.63 g	13.63%
Fiber, total dietary	0.1 g	0.1%
Sugars, total	12.79 g	12.79%
Sucrose	4.11 g	4.11%
Glucose (dextrose)	4.19 g	4.19%
Fructose	4.49 g	4.49%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Calcium, Ca	11 mg	0.01%
Iron, Fe	0.1 mg
Magnesium, Mg	5 mg
Phosphorus, P	5 mg
Potassium, K	67 mg	0.07%

Nutrients in Apricot nectar, canned, with added ascorbic acid